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Cheesy Pretzels 1 1/2 cups all-purpose flour Heat oven to 400°F. Grease cookie sheet. Mix all ingredients except
egg and coarse salt in medium bowl with fork until soft dough forms. Smooth
dough gently into ball on floured board. Knead 10 times. Divide dough
in half. Roll half of dough into 12x8-inch rectangle. Cut rectangle lengthwise
into eight 1-inch strips. Fold each strip lengthwise in half into 12x1/2-inch
strip; pinch edges to seal. Twist each strip into pretzel shape. Place
seam down on cookie sheet. Beat egg in small bowl with fork until blended.
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